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Category: Nature & Science

  • CPW releases educational video series on mountain lions

    CPW releases educational video series on mountain lions

    DENVER – Colorado Parks and Wildlife is promoting a new four-part educational video series on mountain lions.

    CPW Director Dan Prenzlow said this video series was produced to tell the history of the mountain lion and living with lions in our growing state.

    “Mountain lions are a fascinating yet elusive animal, but when they do pop on the radar they make for big headlines,” Prenzlow said. “Sightings of mountain lions are increasing and we’ve had a couple high-profile attacks in the last two years. Thanks to sound management practices implemented over the years, mountain lions are doing quite well in Colorado. The challenge going forward will be balancing decreasing habitats and our exploding human populations, since we share the same spaces. This video series is meant to lay that all out.”

    Mat Alldredge, a wildlife researcher for CPW who is a leading expert on mountain lions, sparked the idea to create a video series to share information on lions with the public.

    “We’re trying to present our mountain lion research in an informative manner that is accessible and interesting to the public and not in a dry, boring research paper,” Alldredge said.

    The video series is available on YouTube.

    Episode 1 – Mountain lion biology and historical perspective

    Episode 2 – Mountain lion habitat and human expansion

    Episode 3 – Hunting

    Episode 4 – What to do if you encounter a mountain lion

    Alldredge has been studying mountain lions for CPW since 2006. His study of mountain lions along the Front Range helped us assess mountain lion population demographics, movements, habitat use, prey selectivity and human interactions along the urban-exurban corridor. From his research, wildlife officials gained a better understanding of what mountain lions are doing in the urban-wildland interface.

    Listen to the Colorado Outdoors podcast episode with Alldredge discussing mountain lions.

    Another focus in the series is the protection and management of mountain lions.

    In the early 1900s, humans persecuted lions because of a lack of understanding, fear and interaction with their livelihood. The take of mountain lions was not only unregulated, it was encouraged with bounties paid.

    That changed in 1965 when the mountain lion was viewed as a valued member of Colorado’s wildlife community. The Colorado Wildlife Commission changed the status of mountain lions from predator to game mammal and started protecting and managing them. Hunting seasons were established to regulate harvest to ensure populations were sustainable, allowing the species to recover after decades of widespread persecution. 

    CPW estimates there are between 3,800 to 4,400 independent/mature mountain lions, not including dependent young, in Colorado.

    As human populations continue to expand into mountain lion habitats, human-lion interactions will continue to occur and make news headlines. With the increased use of new technology like home security cameras, people are able to see mountain lions far more often where in the past they would go undetected.

    Of the 868 reports CPW received on mountain lions last year, about one in every nine of those reported seeing mountain lions on security or trail cameras around their homes. 

    “Ten years ago those items didn’t really exist in broad use, so that 100-plus sightings on security cameras are new and can’t really be compared to a time when we didn’t have Ring cameras everywhere,” said Mark Vieira, CPW’s Carnivore and Furbearer Program Manager. “Particularly around houses that aren’t in urban settings and are in mountain lion country, we’ve always had lions, especially at night, using areas around these houses. Homeowners just didn’t know it without cameras everywhere.”

    Just over 17 percent of the mountain lion reports involved conflicts with livestock and 11 percent had deer as the source behind the call into CPW.

    Images and videos used in the series were collected from across the state, from both residents and within the agency. David Neils of Wild Nature Media (wildnaturemedia.com) supplied many of the fascinating videos in episode one showing mountain lions in their wild state.

    Ideas for future episodes in the mountain lion series include showcasing how wildlife officials come up with lion population estimates, predator-prey relationships and more general behavior attributes of mountain lions.

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  • Ag Department Seeks Hemp Center of Excellence Advisory Committee Members

    The Colorado Department of Agriculture (CDA) is seeking applicants to serve on the state Hemp Center of Excellence (COE) steering committee. The purpose of the committee is to assist CDA and its contractor in the development of the organizational structure and a five-year strategic plan for the implementation of the COE. 

    Each steering committee member should be well connected with the hemp industry sector they represent and able to gather stakeholder input in an unbiased fashion. Members will be expected to attend at least 75 percent of committee meetings through June 30, 2021 and be committed to advancing the hemp industry in Colorado as a whole.

    CDA is committed to seating an unbiased, diverse representative steering committee composed of visionary leaders intent on advancing Colorado’s Hemp industry, an industry compliant with federal and state guidelines.

    The application deadline application is February 15, 2021. Learn more and submit applications here.

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  • Ag Department Seeks Listings for 2021 Farm Fresh Directory

    Ag Department Seeks Listings for 2021 Farm Fresh Directory

     

     

     

     

     

     

     

     

     

     

    Colorado agricultural producers are encouraged to be part of the 2021 Farm Fresh Directory, published annually by the Colorado Department of Agriculture. The directory, which will be released in June, promotes Colorado farmers’ markets, roadside stands, u-picks, Community Supported Agriculture (CSA) producers, agritourism activities, wineries, and farms and ranches that sell direct to the public.

    Farm Fresh Directory

    “Farm Fresh is a popular and helpful resource for Colorado residents and visitors,” said Danielle Trotta, Business Development Specialist at the Colorado Department of Agriculture. “The goal of the publication is to connect consumers to local producers, farmers markets, and other local goods all in one easy place.” 

    More than 100,000 copies of the directory will be distributed to consumers through libraries, extension offices, farmers’ markets, welcome centers, chambers of commerce, home milk delivery services and other businesses. Additionally, Farm Fresh is available as a mobile app for smartphones and on the Colorado Department of Agriculture website.

    The fee to be included in the directory is $25, and the listing deadline is February 15, 2021. The listing form can be accessed here. For more information, contact Loretta Lopez at 303-869-9175.

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  • 2020 Wildlife Rehabilitation Grant Awards will support rehabilitation efforts across Colorado

    These great horned owl chicks went to the Rocky Mountain Raptor Program for rehab after their nest tree was cut down.

    DENVER – Ten recipients of Colorado Parks and Wildlife’s third annual Wildlife Rehabilitation Grants have been announced. The grants are offered by CPW to support wildlife rehabilitation efforts across the state.

    “These ten grants reach across the state,” said CPW Director Dan Prenzlow. “They include investments to expand rehabilitation facilities for the long-term and funding to help keep existing facilities open to meet public demand.”  

    “We had more than $48,000 in funding requests but only $16,200 in funding available,” said Jim Guthrie, Program Coordinator for the Wildlife Rehabilitation Grants Program. “There’s a big need out there. A lot of Colorado rehabbers run on shoestring budgets. They put in tremendous personal effort for the love of helping animals recover from accidents or injury.”

    “The rehabilitation of Colorado’s wildlife species often happens quietly, by a relatively few number of qualified and licensed professionals around the state,” said John Gale, Chair of the Wildlife Rehabilitation Grants Board. “They provide critical services across a diversity of species – large and small – often at great personal expense. Colorado’s grant program provides important support to wildlife rehabilitators, increasing resources and allowing them to help more animals.”

    The work supported through this year’s Wildlife Rehabilitation Grants includes:

    • Flight cages and equipment to overwinter bats at the Colorado BatCREW facility in Conifer
    • Continued construction of a new rehabilitation facility at the SonFlower Ranch in Brighton
    • Food and medical supplies at the Rocky Mountain WildHeart center in Colorado Springs
    • Veterinary and medical expenses at the Rocky Mountain Raptor center in Fort Collins

    The grant program was created through House Bill 17-1250. Funding for the grant program comes primarily from the nongame tax check-off program, along with fines from nongame wildlife-based offenses and interest income. For the first $250,000 raised annually, 10 percent is allocated to the Wildlife Rehabilitation Grant Program, which aims to provide funding specifically for wildlife rehabilitation centers. For many rehabbers, this kind of funding fills a critical gap.

    “On behalf of my fellow committee members and Colorado Parks and Wildlife professionals,” said Gale, “I want to extend our appreciation to Colorado taxpayers for their generous donations and continued investment in this highly successful grant program.”

    Applications for Wildlife Rehabilitation Grant Awards are due each year in early November. For more information on the grant program and application materials, please visit the Wildlife Rehabilitation Grants page.

    2020 Wildlife Rehabilitation Grant Awards

    Rocky Mountain WildHeart – Colorado Springs

    Lynette Carson – Beulah

    Colorado BatCREW – Conifer

    Emily Davenport – Sedalia

    North Park Wildlife Rehabilitation

    Wild Bird Rescue – Englewood

    Shellee Lawson – Bailey

    Rocky Mountain Raptor Program – Fort Collins

    SonFlower Ranch Wildlife Rehabilitation – Brighton

    Bill Main – Colorado Springs

    Caption for photos below: This red-tailed hawk was struck by a vehicle and had severe spinal and head trauma when it was brought to the Rocky Mountain Raptor Program for rehab. With time and care it was released back to the wild again.  

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  • Ptarmigan populations strong in the Colorado Rockies, but biologists have long-term concerns

    Ptarmigan populations strong in the Colorado Rockies, but biologists have long-term concerns

    MONTROSE, Colo. — Conservation biologists at Colorado Parks and Wildlife are charged with keeping a close eye on sensitive wildlife – animals that sometimes are classified as “species of greatest conservation need” by the agency. One of those species is the Southern White-tailed Ptarmigan.

    CPW biologists become alerted when a conservation organization asks the U.S. Fish and Wildlife Service (USFWS) to place an animal on the federal endangered species list. If that animal’s range includes Colorado, a team of CPW biologists put together a plan to study the species to determine how it’s doing here and to present the research to the federal agency for review. The process can take several years.

    Recently, a Colorado study of the Southern White-tailed Ptarmigan was used by the USFWS to decide that the iconic bird does not need special protections under the federal Endangered Species Act. The study showed that populations of ptarmigan are holding steady throughout the mountains of Colorado.

    “We have widespread distribution of ptarmigan across the state in suitable habitat,” said Amy Seglund, a conservation biologist based in Montrose who coordinated the study. “Not much has changed in their distribution across the alpine ecosystem since they were first studied in the 1960s and 1970s by CPW agency biologists.”

    But even with the positive assessment, Seglund said a close eye must be kept on the species because of continuing pressure from climate change and human activity in their alpine habitat.

    In 2010, a conservation group sent a petition to the USFWS asking that the bird be added to the endangered species list. To help determine if the request was valid, CPW started initial field work in 2011 to evaluate distribution. More formal population assessment took place from 2013-2017.

    The full CPW report on the bird’s status was completed in 2018 and the USFWS issued its “not warranted for listing” conclusion on Dec. 2.

    “We follow rigorous scientific protocols in our species conservation assessments” said

    David Klute, CPW’s species conservation unit supervisor. “This study took on a

    statewide focus and the report was peer reviewed to guarantee its integrity. The ‘not

    warranted’ decision by the U.S. Fish and Wildlife Service recognized the thoroughness

    of our work and the quality of the information it provided.”

    Ptarmigan live year-round from about 9,500 feet elevation and above, so studying these well camouflaged birds is challenging ─ to say the least. Basically, this is how the research method works: Seglund examined previous studies to identify locations the bird occupied. Next, using geographic information, she identified all of the bird’s potential habitat ─ which in Colorado is, essentially, all the millions of acres above timberline.

    Using a computer program, 60 sites were selected randomly and field staff went to those locations to look for birds. Some sites were in easy-to-reach alpine basins while others were deep in the wilderness that required field staff to make multiple-day excursions. Each survey location measured 4 kilometers by 5 kilometers.

    “Most of the sites required us to navigate steep terrain, it certainly got us in shape,” Seglund said.

    At the sites, because the birds are so well camouflaged, the researchers played a recording of male birds and chick calls to help detect the ptarmigan. Seeing birds indicated occupancy. To get more thorough population data, they trapped and placed tiny leg bands on 637 birds. Fortunately, Seglund said, ptarmigan are relatively easy to trap because they stay in place when approached, relying on their camouflage for cover. They also can tolerate being handled by humans.

    Leg bands provided researchers an opportunity to evaluate abundance of ptarmigan. The bands also helped Seglund assess whether birds returned to the same breeding sites each year and selected the same mate.

    Radio transmitters were placed on 126 birds over the course of the study which allowed field staff to find females later on their nests. There they could see how many eggs the hens had produced, how many hatched and track how many chicks survived. The transmitters also allowed the researchers to determine annual and seasonal survival rates of individuals.

    It’s a tough go to make a living above timberline, so not many chicks survive ─ less than one in nests that average 5.46 eggs. They are most often picked off by predators or sometimes killed in big weather events when they are not in close contact with their mothers. At about 10-14 days old the chicks can fly. If they make it to that age they have a good chance of surviving to become an adult bird and begin to breed.

    The field work was rigorous and covered not only several years but also required multiple visits to the same site: Each was checked three times over the course of the breeding cycle from nesting to brood-rearing to fledging of the young. Aerial surveys were used during winter to assess survival of radio-collared birds.

    Seglund said she is pleased by the study results.

    “I was surprised how many birds we found at many of the sites, they’re a very resilient species,” Seglund said.

    Yet, despite the solid and widely dispersed populations, Seglund is concerned about the increasing dangers the birds face. One of those is the pressure of human recreation. While they seem to tolerate some human activity, the birds are less capable of handling constant recreational pressure. In the uber-popular Ice Lakes area near Silverton, the ptarmigan disappeared during the course of the study from the narrow alpine meadow through which dozens of hikers pass each day during the warm months.

    The other concern: increasing temperatures on the alpine tundra that are accompanying climate change. Ptarmigan are well-known for turning white during the winter and taking shelter beneath the snow. During summer their plumage becomes a mottled brown so they can blend into the landscape. During the warm months they can be found near persistent snowfields foraging and taking snow baths. What they need most during the summer is the moisture and cool temperatures that historically have accompanied the monsoons. But during the last few years the monsoons have been absent, temperatures on the tundra have soared and Seglund worries that the birds are having difficulty handling the heat.

    Seglund wrote in the report that CPW and other agencies should develop a long-term program to monitor ptarmigan activity and changes in the alpine environment:

    “Agencies must work together to limit disturbances in the alpine and mitigate those that currently exist. Environments are changing with many unknown consequences on the horizon, thus it is imperative for CPW to continue to monitor and work with agencies to manage this iconic alpine species for future generations to enjoy.”

    For those reasons, Seglund plans to conduct limited survey work during summers to check on the Ptarmigan.

    Seglund is a dedicated scientist who specializes in species that live in the alpine environment. These tundra dwellers hold a special place in her heart.

    “It’s amazing to me how a bird that weighs just 350 grams (less than a pound), can live year around at that altitude,” she said. “And they always seem so at peace in their surroundings.”

     

     

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  • TROUT DISEASE STUDY PROGRESSING

    TROUT DISEASE STUDY PROGRESSING

    Featured Image: A Colorado River cutthroat trout suffering from BKD. Photo by John Drennan

    DENVER, Colo. – While many fish diseases have declined in recent years due to good management practices, cases of bacterial kidney disease (BKD) seem to be increasing in the western U.S. The disease is caused by the bacteria Renibacterium salmoninarum, which is common in cold water streams and lakes. The disease is characterized by the presence of grayish-white abscesses in the kidney and can cause death in both wild and hatchery trout.

    After negative tests in the Colorado fish hatchery system for 18 years, in 2015 four state hatcheries, one federal hatchery, and a wild broodstock lake tested positive for the disease. An outbreak at one hatchery cost over $2.1 million and impacted fish management statewide with the loss of over 675,000 sport fish. In 2017, a statewide sampling effort led by CPW Research Scientist Dan Kowalski found the bacteria was common in trout habitat statewide, but generally occurred at low levels and only rarely caused outbreaks of disease in the wild. These recent detections of R. salmoninarum in hatcheries and wild fish populations in Colorado have generated additional questions about presence and infection intensity in trout and caused managers to revisit best management practices in hatcheries.

    Colorado Parks and Wildlife has partnered with Colorado State University Cooperative Fish and Wildlife Research Unit and Ph.D. student Tawni Riepe to investigate important aspects of BKD in Colorado. Her work, while still ongoing, has already produced some interesting results. In one experiment, fish were caged in a water known to have fish infected with R. salmoninarumto look at direct bacterial transfer between infected and non-infected fish (a process known as horizontal transmission). The trial lasted for 90 days and involved 320 caged cutthroat trout. Only one fish tested positive for the bacteria that causes BKD, demonstrating that horizontal transmission was low under these conditions but occurred in a relatively short amount of time. A second experiment was designed to look at transmission from an infected fish to its offspring (known as vertical transmission). Early results confirm that eggs reared from fish infected with R. salmoninarum may have varying levels of the bacteria depending on the degree of infection within the parents.

    “Understanding how the bacteria that causes BKD is transmitted from fish to fish or fish to egg to fish, is important to figuring out how to minimize the spread of the bacteria and the disease among hatchery and wild fish populations,” commented Riepe.

    Another focus of Riepe’s research is to compare and improve testing methods to detect the bacteria that causes BKD. The goal is to determine the best way to test fish, what test to use, and if non-lethal tests can be developed to test fish without sacrificing them. Just like testing for human pathogens that cause disease, like COVID-19, there are several ways to detect bacteria in fish. A technique called quantitative polymerase chain reaction (qPCR) can be used to detect the DNA of the pathogen and to determine the intensity of infection in fish. Another approach is to test for antigens, proteins on the surface of the pathogen that a fish host uses to produce antibodies that attack the bacteria. Riepe, in collaboration with Dr. John Drennan, a Senior Fish Pathologist with CPW, is also working on methods to evaluate if currently healthy fish have been previously infected with the bacteria by testing for antibody production. All of these methods have their strengths and weaknesses, and this important research will help identify the best methods to test for the bacteria that causes BKD in Colorado trout populations. Current results indicate that using qPCR to test the mucus, kidney, and liver tissue of the fish produced the best results and, in several cases, the non-lethal test of a fish’s mucus produced similar results to more traditional organ tissue tests.

    A final component of the research is to explore how the disease may impact wild trout populations. Brook trout are known to be particularly susceptible to R. salmoninarum infections that can lead to BKD, so Riepe and her colleagues are studying several brook trout populations in high elevation streams and lakes to determine if varying levels of the bacteria might affect age, growth and survival of the fish.

    Riepe is also working closely with Dr. Eric Fetherman, an Aquatic Research Scientist from CPW, to conduct this important work and is being advised at CSU by Dr. Dana Winkelman. Together they hope to make some headway in the management of this disease to benefit fish populations and anglers of Colorado.

    “Tawni’s work with R. salmoninarum represents some of the most comprehensive research conducted in inland trout populations and will not only benefit the State’s wild and hatchery-reared cutthroat trout populations and the anglers of Colorado, but also further contribute to our knowledge of bacterial kidney disease in the United States and worldwide,” said Fetherman.

    “Collaborating with CPW has been one of the highlights of my Ph.D. experience,” Riepe said. “Not only has the expertise that lies within the agency’s biologists, hatchery managers, and aquatic researchers enhanced all the planning and executing of these research projects, but the support and advice I have received from everyone I am directly working with or behind the scenes has been unmeasurable and I am completely humbled.”

    Additional photos: 

    Dr. Eric Fetherman with blood serum collected from a cutthroat trout to test for antibodies produced in response to an infection by R. Salmoninarum

    Tawni Riepi and CPW Technician Crosby Vail setting gill nets at Eagle Lake to collect brook trout to determine the effects of R. Salmoninarum bacteria in wild trout populations.

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  • Kim Stackhouse-Lawson named first director of CSU’s Sustainable Livestock Systems Collaborative

    Kim Stackhouse-Lawson named first director of CSU’s Sustainable Livestock Systems Collaborative

    Colorado State University’s Sustainable Livestock Systems Collaborative has hired its first director: Kim Stackhouse-Lawson, who has been the director of sustainability for JBS USA, will take the helm of the new collaborative starting Oct. 12.

    “I am excited to build a world-renowned program that drives scientific progress, empowers students, and provides worthwhile guidance to the industry to enable us to continue to feed the world sustainably,” she said.

    The center, which was announced in December 2019, will address the challenges in bringing animal-based food – in a sustainable and healthy way – through to the next century. To do that, Stackhouse-Lawson and the team she will be building will collaborate with industry, government, and others, while also providing hands-on experiences for students and other training for thoughtful future leaders in livestock. It will operate at a university-wide level, overseen by the Office of the Provost, with leadership from the College of Agriculture and the College of Veterinary Medicine and Biomedical Sciences.

    “I had the opportunity to meet Kim Stackhouse-Lawson virtually during the search process for the new directorship, and I was tremendously impressed with her,” said CSU Provost Mary Pedersen. “She is both brilliant and incredibly articulate about her work, which is so important to the leadership of an endeavor like our new Sustainable Livestock Systems Collaborative, which relies on the strength of its engagement with partners. We are fortunate to have her joining CSU in this role.”

    College of Agriculture Dean James Pritchett shares this enthusiasm. “We are excited to welcome Kim Stackhouse-Lawson,” Pritchett said. “She has set herself apart as a clear-eyed visionary for sustainable livestock practices with her thoughtful perspective that is grounded in industry experience and academic rigor. She is a nationally recognized leader, and we look to her guidance when addressing Colorado, national, and global challenges at the intersection of livestock and sustainability.”

    From 4-H to the national stage

    Stackhouse-Lawson grew up on a small ranch in rural California and was involved in 4-H as well as Future Farmers of America. Although her parents didn’t come from a livestock background, “they thought it was important for my brother and me to raise animals,” she said. “By the time I was in 6th grade, my one-sheep 4-H project had grown to 60 ewes.”

    With that experience grew an appreciation for the land and the connection between it and the animals. As her flock was expanding, the family also moved to a larger ranch.

    “The ranch we purchased had been burned in the Fountain Fire, which is the reason our family was able to afford it. As foresters by trade, my parents knew how to replant the 420 acres, which we then grazed with my sheep for weed and brush control,” she said. “I grew up watching the intricate way nature and domestic animals depend on and interact with one another, and fell in love.”

    So she stuck with that passion. Stackhouse-Lawson received her undergraduate degree in animal science and management, her master’s in animal science, and her doctorate in animal biology, all from the University of California, Davis. After working as a postdoctoral fellow at the Beef Cattle Institute at Kansas State University’s College of Veterinary Medicine, she served as the executive director of global sustainability for the National Cattlemen’s Beef Association where she led the development of the largest beef sustainability research program.

    In 2016, Stackhouse-Lawson took her most recent position, director of sustainability for JBS USA, the world’s second-largest food company. In that role, she has led the development and implementation of its sustainability program and served as the chair of U.S. Roundtable for Sustainable Beef, among other accomplishments.

    Over the years working at this dynamic intersection, Stackhouse-Lawson has had the opportunity to learn alongside and help educate producers and others in the industry about sustainability as well as other science-backed policies related to antibiotic use, animal welfare, and technological innovations.

    Through her deep work in the industry supply chain and with relevant stakeholders, she has developed a keen understanding not just of the existing challenges, but also of ways forward.

    “I have dedicated my career to on-the-ground initiatives that I believe are making a difference in feeding the world sustainably,” Stackhouse-Lawson said. “I am excited to advance the sustainability of the livestock supply chain, including the natural resources that our food system depends on.”

    Leading change, together

    By the turn of the next century, the global population is estimated to top 12 billion people. Ensuring the world can feed this many people in a sustainable way will be essential.

    The best way to work toward that goal is together, say CSU experts.

    “This new university initiative brings together expertise from across CSU alongside outside industry partners to ensure we support sustainable livestock production practices that will be challenged by the growth in global needs and environmental change,” said Dr. Mark Stetter, dean of the College of Veterinary Medicine and Biomedical Sciences. “Stackhouse-Lawson’s expertise in working with livestock industry and academia, and her strong leadership skills, will ensure strong connections with key stakeholders and help bring university expertise and resources to this critical new agriculture initiative.”

    The new Sustainable Livestock Systems Collaborative is just that: collaborative. In addition to being housed jointly in the Colleges of Agricultural Sciences and Veterinary Medicine and Biomedical Sciences, it will also work closely with CSU Extension to engage and share information with those in the livestock community. In creating the center, the university also collaborated with the Colorado Beef Council, Colorado Cattlemen’s Association, Colorado Farm Bureau, the Colorado Livestock Association, the School of Global Environmental Sustainability, and the Warner College of Natural Resources.

    Stackhouse-Lawson was chosen from a wide national search for the center’s first director. She will be involved in helping to grow the center, leading up to a dozen new faculty members dedicated to research in this and related areas, including diagnostics, epidemiology, infectious disease, livestock production, meat science, and nutrition.

    “Food is so important to us as a society,” Stackhouse-Lawson said. “It not only nourishes us but also defines elements of cultures and brings families and friends together. I’m so proud to work to provide food in a sustainable way to people across the globe.”

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  • FSA and CSU Team up to Conduct CFAP 2 Webinar

    FSA and CSU Team up to Conduct CFAP 2 Webinar

    President Donald J. Trump and U.S. Secretary of Agriculture Sonny Perdue announced on September 17th that USDA will implement an expansion of the Coronavirus Food Assistance Program. Coronavirus Food Assistance Program 2, CFAP 2, will provide producers with financial assistance that gives them the ability to absorb some of the increased marketing costs associated with the COVID-19 pandemic. CFAP 2 will use funding and authorities provided in the Coronavirus Aid, Relief, and Economic Security Act and other USDA existing authorities. This $14 billion immediate relief program includes direct support to agricultural producers. CSU Extension and the USDA Farm Service Agency have teamed up to conduct a CFAP 2 webinar.

    The webinar will be held Tuesday, October 6th from 6:30pm to 8:30pm MST. Topics to be addressed are: • The mechanics of CFAP 2 including signup procedures and required documents

    • managing the Economic Injury Disaster Loan (EIDL) and PPP programs
    • Livestock Forage Program (LFP)
    • ARCPLC choices for the 2021 crop year. Register in advance for this meeting:

    https://zoom.us/meeting/register/tJMtdumhrTooG9V0Da19hry_uipwzMH8vTxo

    After registering, you will receive a confirmation email containing information about joining the webinar.

    The webinar is free but limited to the first 500 that register. The session will be recorded and made available to anyone who can’t attend the live webinar.

    For more information, contact Brent Young at 970-580-2204 or email at.

    Persons with disabilities who require accommodations to attend or participate in this meeting should contact Brandon Terrazas at 720-544-2885 or Federal Relay Service at 1-800-877-8339.

     

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  • Bear hurt in forest fire near Durango released back to the wild

    Bear hurt in forest fire near Durango released back to the wild

    DURANGO, Colo. – A bear injured in a fire west of Durango in June has healed and was released back to the wild on Monday (Aug. 24) by officers with Colorado Parks and Wildlife.

     The bear was taken to a remote location not far from where it was found. The bear hesitated for about a minute while it sniffed its new surroundings. Then it jumped from the container in the back of a CPW pick-up truck and dashed into the thick cover of the aspen forest.

     “Now he’s got food, he’s got water, he’s got everything he needs,” said Wildlife Officer Steve McClung, “And I hope I never see him again.”

     On June 16, firefighters at the East Canyon fire reported to the CPW Durango office that they saw a bear that appeared to be injured. Wildlife officers responded and when found the bear in a boggy area. It did not move when approached which indicated it was in a lot of pain. The bear, a male, was tranquilized and taken to CPW’s Frisco Creek wildlife rehabilitation facility in Del Norte.

     The two-year-old bear weighed just 43 pounds and its feet were badly burned. At Frisco Creek, CPW’s wildlife technician cleaned the bear’s paws, applied salves to treat the burns and wrapped its feet. The bear was kept in a pen with concrete floors to assure the wounds would stay clean. Fortunately, the bear did not tear off the bandages as a bear rescued from a fire two years ago had done.

     “He was a good patient,” said Michael Sirochman, veterinary technician and manager of the Frisco Creek facility.

    The bear’s bandages were changed 16 times from mid-June to mid-July. When the paws were healed it was placed in a regular pen that provides trees to climb on and places to hide. Sirochman said the bear now weighs 110 pounds and its paws are toughened up.

    “He’s now about the weight he should be for a two-year-old bear and is in good shape for going into the fall,” Sirochman said.  

     As a two-year old, the bear has well developed instincts to survive in the wild. No tracking devices have been placed on the bear and it is now on its own.

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  • Anglers asked to curtail fishing on some southwest Colorado Rivers

    Anglers asked to curtail fishing on some southwest Colorado Rivers

    Anglers asked to curtail fishing on some southwest Colorado Rivers

     

    DURANGO, Colo. – Because of the low flows and warm water temperatures on some southwest Colorado rivers, Colorado Parks and Wildlife is asking anglers to curtail their fishing activity early in the day and to observe a voluntary closure.

     

    Recently, conditions at several rivers in CPW’s Southwest Region that receive a lot of fishing pressure have deteriorated to critical levels for trout survival. Water temperatures have approached or exceeded 71 degrees and daily flows are far below normal at less than 50% of average. Consequently, anglers are being asked to stop fishing activity at noon on these rivers:

      Animas River through Durango from the 32nd Street bridge downstream to Rivera Crossing bridge near Home Depot.

    • San Juan River through Pagosa Springs from the intersection of U.S. Highway 160 and Colorado Highway 84 intersection downstream to the Apache Street Bridge.
    • Conejos River from Platoro Reservoir downstream to Broyles Bridge.
    • Rio Grande from Rio Grande Reservoir downstream to the town of Del Norte.
    • South Fork of the Rio Grande from Big Meadows Reservoir downstream to confluence with Rio Grande below the town of South Fork.  

    This voluntary closure is effective from now through Sept. 25 or until river conditions improve significantly, said John Alves, senior aquatic biologist for CPW in Durango.

     

    “We’re asking for cooperation from anglers on this voluntary closure to protect our trout resources in these rivers,” Alves said. “Anglers are encouraged to fish high-elevation lakes and streams. But there might be some streams in the high country that also become too warm. We encourage anglers to carry a thermometer to check the water temperature. If it’s 70 degrees or above, please stop fishing.”

     

     

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